🔥 Elevate your kitchen game with gels that flex and impress!
Gellan Gum Low Acyl (Type F) and High Acyl (LT100) premium powders deliver heat-stable, versatile gelling solutions ideal for creating soft, elastic, and firm gels. Perfect for vegan, gluten-free, and clean-label culinary applications, these UK-made ingredients empower chefs and food innovators to craft marshmallows, mousses, sauces, and more with professional-grade precision.
| Package Dimensions | 9 x 7 x 7 cm |
| Units | 50.0 gram(s) |
| Country of origin | United Kingdom |
| Brand | SPECIAL INGREDIENTS |
| Cuisine | English |
| Format | Powder |
| Speciality | Vegetarian, Gluten Free, Vegan |
| Package Information | Jar |
| Manufacturer | SPECIAL INGREDIENTS |
| Country of origin | United Kingdom |
A**I
making gels
this is a nice cost effective place where to buy glean gumi use glean gum for making gels with any productit is freeze stable and smooth to the palateoverall an amazing product for the right chef
J**N
A good product and price
A good product and price
V**O
Five Stars
Ok
A**R
Five Stars
Good
Trustpilot
2 weeks ago
4 days ago
